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- All Products 91
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Lamb
Premium All-Natural Lamb - 100% Grass-Fed & Grass-Finished - • USDA certified butcher • Pasture-Raised from Birth to Butcher • No Protein or Energy Supplements • No Vaccines • No Antibiotics • No Hormone Treatments • No Chemical Fly Control or Wormer • No Herbicide or Pesticide on Pastures or Hay • No Weird Stuff, just happy healthy sheepies on clean rotationally grazed pastures!
Rack of Lamb
Rack of Lamb is a cut of lamb from the ribs. The rib section is cut out and roasted whole, brought to table in its...
Boneless Leg of Lamb
This versatile cut has the bone removed and can be used as a boneless roast for oven roasting or a butterflied leg...
Lamb Shank, cross-cut (Osso Buco)
Lamb shank, a cut from the shin of the lamb, is one of the most flavorful cuts of lamb. It needs to be cooked over...
Lamb Riblets
Lamb Riblets are cut from the breast, which is one of the tastiest and fattiest parts of the animal. The fat is...
Ground Lamb
Lean Ground Lamb is a flavorful option for an array of dishes at home. From Mediterranean-style burgers to...
Lamb Rib Chops
Lamb Rib Chops are cut from the rack of lamb, which comes from the tenderloin that sits directly below the ribs. This...
Lamb Loin Chops
These luscious chops will melt in your mouth and are the equivalent of a beef t-bone steak. Loin chops are excellent...
